Job Description
POSITION SUMMARY:
Under the general direction of the Food and Nutrition Services Director and the direct supervision of the Food Service Supervisor,
the Food Service Worker is responsible for a variety of tasks in the kitchen area, tray line and dishwashing areas, and other
peripheral areas, such as the dining area.
POSITION QUALIFICATIONS: Equal Opportunity Employer Minorities/Women/Veterans/Disabled
1. High school graduate or equivalent required.
2. Previous experience in hospital food service preferred.
3. Must be able to read and write in English and interpret standardized recipes and perform basic mathematical calculations.
About Steward Health Care
Over a decade ago, Steward Health Care System emerged as a different kind of health care company designed to usher in a new era of wellness. One that provides our patients better, more proactive care at a sustainable cost, our providers unrivaled coordination of care, and our communities greater prosperity and stability.
As the country's largest physician-led, minority-owned, integrated health care system, our doctors can be certain that we share their interests and those of their patients. Together we are on a mission to revolutionize the way health care is delivered - creating healthier lives, thriving communities and a better world.
Based in Dallas, Steward currently operates more than 30 hospitals across Arizona, Arkansas, Florida, Louisiana, Massachusetts, Ohio, Pennsylvania, and Texas.
For more information, visit steward.org
Pay Range: $10.50 - 14.00